A celebration of Sicilian flavours with a festive touch

Starter and Main Course @ £29.00 pp

Starter – Main Course and Dessert @ £39.00pp

OPTIONAL: Glass of wine £8

 

Choose one of the following starters:

ARANCINE AI GAMBERI

Deep fried breaded rice ball in black ink, red prawns and soft cheese served with  Golden Saffron sauce

BUFALA E PEPERONI

Buffalo mozzarella with roasted peppers, datterino tomato, basil sauce & balsamic glaze

BRUSCHETTA AI FUNGHI E TARTUFO

Toasted bread with wild and porcini mushrooms, garlic,black truffle cream & shaved parmesan cheese

Choose one of the following main courses:

STINCO AGNELLO

Roasted lamb shank with homemade gravy sauce, mashed

CERNIA  AL LIMONE E ASPARAGI

Oven baked fillet of grouper with asparagus and Pantelleria capers leaves in  lemon and butter sauce served with baby potatoes

TAGLIATELLE AL TARTUFO E PARMIGIANO

Homemade egg pasta with black truffle and parmesan cheese sauce

SMALL PIZZA FROM THE MENU

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Choose one of the following dessert:

TRINACRIA :

CASSATELLA

Deep fried dough filled with ricotta and chocolate, served with cinnamon and icing sugar

CANNOLO

Sicilian deep-fried tube of pastry filled with ricotta cheese and chocolate chips, topped with pistachio and icing sugar

BIGNE AL PISTACCHIO

Homemade chou a la crème, soft pastry filled with pistachio cream

PANNA COTTA AL CIOCCOLATO

Choccolate panna cotta with almond brittle drizzle with amaretto cream

PANETTONE

Traditional Italian pudding served with warm vanilla and Marsala wine sauce

INCLUDES: Water and coffee

 

Plus 12.5% SERVICE CHARGE